The name Bründlmayer has come to be synonymous with premium quality: “Almost every wine, from the lightest Grüner Veltliner to the red wine and the sparkling wine, has what it takes to be the best of the vintage in its category.”, writes Peter Moser in the Falstaff Wine Guide 2022/23.

The Bründlmayer family practises organic viniculture in celebrated locations such as the Kammerner Lamm or the Zöbinger Heiligenstein. The famous Austrian grape varieties Grüner Veltliner and Riesling flourish on the unique terroir of the Kamp Valley. “Bründlmayer Brut” and “Bründlmayer Brut Rosé”, coveted sparkling wines, are created primarily from Chardonnay, Pinot Noir and Zweigelt.

At Weingut Bründlmayer, old and new work hand in hand: the power of the sun, geothermal energy and the natural rules of gravity all contribute to a gentler, eco-friendly approach to wine making. In the depths of the winery’s carefully restored, historic cellars, superb wines age in ideal conditions until they are ready to be enjoyed.