• Workshop

MAASZ – From the bean to the praline

Saturday, 20 May 2023, 16:00-17:00
Kongresshaus, Room: S7/S8, 2nd floor
MaaszSchokolade_500x500px
A journey from the growing regions to the manufactory and creation.
The exciting history of chocolate and how Benjamin and Marina MAASZ create true treasures with passion. Compositions paired with wine.

Included in the ticket price – free access

The location

Kongresshaus Baden-Baden

The modern, daylight-flooded Kongresshaus Baden-Baden – with its clear, classically-modern structure, incredibly flexible room concepts and 4,500 square metres of space – provides the perfect setting for the Wine & Gourmet-Festival by Falstaff.
Kongresshaus Baden-Baden Betriebsgesellschaft mbH
Augustaplatz 10
76530 Baden-Baden, Germany
To the website

Share the event

These events may also be of interest to you.