Three underdogs, one mission: gourmet excellence at its best.

When culinary artistry meets bold winemaking spirit, the result is an unforgettable experience of flavor, personality, and creativity.

From Vineyard to Ocean is an exclusive gourmet evening hosted at the extraordinary Marella Concept Store in the heart of Baden-Baden. With its modern, maritime ambiance, Marella radiates lightness, elegance, and the charm of a seaside escape – the perfect setting for a unique culinary event.

Philipp Zumkeller, a world-traveled “culinary freelancer” and top chef, presents a refined four-course menu that embodies global inspiration, craftsmanship, and creative flair.

He is joined by Sven Nieger, a charismatic winemaker known for his rebellious underdog spirit and award-winning Rieslings full of edge and individuality.